Wine/Cider Making

Generations of winemaking experience shine through as we utilize juice from your fruit, fruit from our network of growers throughout the Finger Lakes, or grape and apple juice sourced from other regions and shipped via tanker.

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Custom Beverage Production

Wine or cider made to your specifications and taste profile.

• Impecable quality control 
• Fermentation done your way
• Taste trials before final blending

Laboratory 

Our in-house laboratory allows us to provide real-time critical testing on products.

Award-winning Staff

Our award-winning winemaking staff brings a combination of expertise in both large batch native grape production- the making of high-end vinifera wines and hard ciders

Tank Space

Over 3 million gallons of  tank capacity.

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